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The history of Indian Food “how it reached Britain”
The influence originates in the 18th century. Following the development of long-distance trade, British travellers began to fall in love with India and its culture. Many people left Europe to live with the locals in India, while others returned home. Many Indians also emigrated to the United Kingdom.
Frequent travellers between the countries discovered that tasting Indian food again was the first thing they looked forward to. But apart from being nutritious, Indian cuisine employs a variety of herbs and spices to create rich and incredibly complex flavours.
That led to the introduction of Indian food at a cafe called Coffee House in the Haymarket of London in 1773. That venture inspired many entrepreneurs to bring Indian cuisine to the country. first full Indian restaurant in Britain was opened in 1810 by Sake Dean Mahomed. He called the place the Hindostanee Coffee House. Best Indian Takeaway restaurant in Maidstone
Currently, the oldest surviving Indian restaurant you will see in the country is called Veeraswami. It was opened in 1926 by the great-grandson of an English General and Indian Mughal princess.