Veg manchuriyan is a popular dish in Indo-Chinese cuisine. It is usually made and served as a side dish of fried rice or noodles recipe but can be served as a party starter. To prepare Manchurian balls and cook them until crispy. If you want, you can make it in corn flour or rice flour. Even then, the Manchurian balls will be ready to be crispy.
Veg Manchuriyan - Recipeise
Table of Contents
Print Recipe Pin RecipeCuisine indo-chinese,Servings 5Ingredients
- 1/2 cup Cabbage
- 1/2 cup Onion
- 1/3 cup Refined wheat flour(Maida)
- 2 tbsp Corn flour(corn starch)
- 1/2 tbsp Garam Masala
- 1/3 tbsp Freshly ground black pepper
- 1/2 tbsp Garlic ginger paste
- Salt
Veg-Manchurian Recipe
Veg manchuriyan is a popular dish in Indo-Chinese cuisine. It is usually made and served as a side dish of fried rice or noodles recipe but can be served as a party starter. To prepare Manchurian balls and cook them until crispy. If you want, you can make it in corn flour or rice flour. Even then, the Manchurian balls will be ready to be crispy.
manchurian recipe in Hindi.
You can serve Veg Manchurian with Fried Rice and Hakka Noodles. It is delicious to eat. You can easily make Veg Manchurian at home.
