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Fruit & Vegetable Processing Market: Insights and Trends for the Future
Increasing consumer dependency on processed foods, changing lifestyle, and rising need for using chemical approaches to limit microbial growth are some key factors driving market growth

The Global Fruit & Vegetable Processing Market study report is a thorough overview of the most recent strides and developments in the Fruit & Vegetable Processing industry, using 2019 as the base year and the forecast period of 2021–2028. The study provides insightful information on the market's size, share, sales channels, distribution system, market segmentation, consumer demands, market trends, and growth prospects. The market's expansion on a national and international level is also covered in the study. In several important areas, the market's growth has been adversely impacted by supply chain disruptions and economic instability. The study examines the pandemic's current and potential effects as well as the post-pandemic market environment.

The global fruit & vegetable processing market size reached USD 304.50 Billion in 2020 and is expected to register a CAGR of 7.3%, during the forecast period, according to latest analysis by Emergen Research. Global fruit & vegetable processing market revenue growth is expected to be driven by increasing consumer dependency on processed foods due to changing lifestyle. Increasing need for using chemical approaches to limit microbial growth is expected to further augment global fruit & vegetable processing market revenue growth over the forecast period. Increasing number of health-conscious consumers is also expected to boost market growth.

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Key companies profiled in the report include:

Greencore Group plc, Kraft Heinz Company, Del Monte Foods, Inc., Conagra Brands, Inc., JBT Corporation, Syntegon Technology GmbH, The Bühler Holding AG, GEA Group AG, Olam International Limited, and Nestlé S.A.

The report offers a complete analysis of the global Fruit & Vegetable Processing market on a global and regional scale and offers a forecast for the market for 8 years. The report provides extensive coverage of the market drivers, restraints, limitations, growth prospects, threats, opportunities, and current and emerging trends in the market. The report also offers an in-depth analysis of the market players along with their business overview, product portfolio, technological advancements, expansion plans, financial standing, and global position. It also sheds light on the collaborations in the competitive landscape, such as mergers and acquisitions, joint ventures, collaborations, product launches, brand promotions, corporate and government deals, licensing agreements, and others.

Regional analysis includes an in-depth study of the key geographical regions to gain a better understanding of the market and provide an accurate analysis. The regional analysis covers North America, Latin America, Europe, Asia Pacific, and Middle East & Africa. The regional analysis covers the analysis of key market segments, including revenue, CAGR, import/export, supply and demand ratio, production and consumption ratio, industrial chain analysis, and market dynamics in each region of the geographies.

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This report is the latest document encompassing the massive changes that took place in the Fruit & Vegetable Processing market following the emergence. The pandemic has drastically affected the global economic landscape, thereby disrupting the operating mechanism of the Fruit & Vegetable Processing market. The severe global crisis has prompted organizations to efficiently respond to the rapidly shifting business environment.

  • Type Outlook (Revenue, USD Billion; 2018–2028)

    • Fruit Products
      1. Frozen Fruit
      2. Jam
      3. Fruit Jellies
      4. Pasteurized Fruit
      5. Fruit Cheese
      6. Frozen Fruit Pulp
      7. Pasteurized Mash
      8. Candied Fruits
      9. Dried Fruit
      10. Fruit Juice
      11. Fruit Juice Powder
      12. Fruit Syrup
      13. Others (Low-Calorie Products, Compote, Marmalade)
    • Vegetable Products
      1. Frozen Vegetables
      2. Vegetable Juice
      3. Concentrated Vegetable Juice
      4. Pasteurized Vegetables
      5. Sterilized Vegetables
      6. Marinated Vegetables
      7. Biological Canned Vegetables
      8. Vegetable Sauce
      9. Other Vegetable Products
  • Product Type Outlook (Revenue, USD Billion; 2018–2028)

    • Frozen
    • Canned
    • Dried & Dehydrated
    • Others
  • Technology Outlook (Revenue, USD Billion; 2018–2028)

    • High-Pressure Processing (HPP)
    • Microwave Processing
    • Pulsed Electric Field Processing (PEF)

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