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Are you a dhaba owner in India? Learn about the crucial food license essentials, including FSSAI registration, to ensure compliance with the regulatory requirements and serve deliciousness to your customers.
As a dhaba owner, it's essential to understand the importance of food licensing in India. One of the key requirements is obtaining the Food Safety and Standards Authority of India (FSSAI) registration. FSSAI is the regulatory body that governs food safety and standards in India, and obtaining FSSAI registration is mandatory for all food businesses, including dhabas.
Why is FSSAI Registration Essential for Dhaba Owners?
FSSAI registration ensures that your dhaba complies with the food safety standards laid down by the regulatory authority. It demonstrates your commitment to serving safe and hygienic food to your customers, which is crucial for building trust and maintaining a good reputation in the food industry.
How to Obtain FSSAI Registration for Your Dhaba?
Step 1: Determine the Appropriate Category
Determine the appropriate category for your dhaba based on your annual turnover and scale of operations. The categories include basic registration, state license, and central license, and you need to choose the right category for your dhaba.
Step 2: Prepare the Required Documents
Prepare the necessary documents for FSSAI registration, such as identity proof, address proof, and details of food products you serve at your dhaba. Make sure all the documents are accurate and up-to-date.
Step 3: Fill the Application Form
Fill the FSSAI application form online, providing all the necessary details as per the guidelines. Double-check the information and provide accurate data to avoid discrepancies.
Step 4: Upload the Documents
Upload the required documents in the prescribed format, including identity proof, address proof, and product testing reports if applicable. Ensure all documents are uploaded correctly to avoid rejections.
Step 5: Pay the Fee
Pay the applicable fee for FSSAI registration online through the designated payment gateway. The fee varies based on the category of registration and validity period.
Step 6: Await Inspection
After successful submission of the application form and fee payment, your dhaba may be subject to an inspection by FSSAI officials. Ensure your dhaba is compliant with food safety standards to pass the inspection.
Step 7: Obtain FSSAI License
Upon passing the inspection, you will receive the FSSAI license certificate, which indicates compliance with food safety standards. Display the unique 14-digit registration number on your dhaba for compliance.
In Conclusion
Obtaining FSSAI registration is essential for dhaba owners in India to ensure compliance with food safety standards. By following the step-by-step process outlined in this blog, you can obtain the necessary registration for your dhaba and serve deliciousness to your customers with compliance. Remember to keep all your documents accurate, pay the fee on time, and ensure compliance with food safety standards to ensure a successful registration process. Happy serving and complying!